Mcdonald ain’t as good down in the states

So I tried the famous McDonald breakfast and it was horrible. The hasbrown was over-fried, the coffee was disgusting, and the sausage in the bun looks like it’s artificial. I have a feeling that these in-genuine food is what makes American fat.

I’m going to stop eating that crap also because it’s expensive and it’s just not worth the price. I’ll look for alternative food around campus, but so far my sandwiches are holding up as the best alternative food for lunch.

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About dchana

all about connecting technology to everyday life and making things simple
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